- PATHOLOGICAL FEAR OF A HUMBLE ROOT OF VEGETABLE HOW TO
- PATHOLOGICAL FEAR OF A HUMBLE ROOT OF VEGETABLE FULL
The concept of ease is tantalizing, so we didn’t realize what was happening at first. We’re living in a shallow, fake, shell of a world. And we rely on automated everything instead of relishing in the process of creation. We substitute screen time for face-to-face connection. We sit under artificial lighting for days and weeks at a time with little opportunity to get outside and soak in nature. We socialize via social media relationships instead of true community. We consume fast food and microwave dinners instead of homegrown, homemade sustenance. The things that have brought humanity balance and equilibrium for millennia have been substituted for cheap, shallow alternatives. (Running water and I are BFFs.)Īs the Industrial Age took over and technology became our new obsession, we as a society have successfully eliminated everything that once helped us to feel grounded, connected, and whole. Christian and I have no desire to ever really go “off-grid” and I’m thankful for many of the modern advances we get to enjoy.
PATHOLOGICAL FEAR OF A HUMBLE ROOT OF VEGETABLE FULL
And in the interest of full disclosure, I want you to know that I rely on my iPhone, my DSLR camera, and my MacBook Pro to get a whole lot of stuff done. I’m going to even go as far to say that it’s crucial to our modern existence. Rather, it’s something most folks must work to uncover. It’s a jigsaw puzzle of self-reflection, journaling, and brutal honesty with yourself.Īnd as I dug, and pondered, and journaled, and ruminated, it became glaringly obvious to me that it’s a mistake to categorize homesteading and its accompanying skills as simply a cute, old-fashioned hobby.
Some people are born intrinsically knowing such things, but that doesn’t seem to be the norm. I’ve talked with a bunch folks over the last few months about the often mysterious process of finding your purpose, aka discovering the thing that lights you up. However, took some ruminating for me to figure that out. It gave us food that was healthier than the junk from the store.īut I’ve since realized my obsession with this modern homesteading movement has deeper roots. It gave me a little thrill to make soap from beef fat and hand-rolled pie crusts.
I use to think I liked homesteading because it was simply about mimicking the old ways. But those things alone aren’t enough to get me out of bed in the morning, or make me stick with something for 10 years, for that matter. I think it’s fun to have chickens pecking in the yard. My fascination with this lifestyle has obviously outlasted any sort of “shiny object syndrome” or trend chasing… And over the years, I’ve asked myself… Why? Why AM I still doing this?īecause honestly? (Brace yourself: I’m about to say something horribly scandalous:) I didn’t know a soul at the time who cared to hear me ramble on about birthing goats or growing green beans, so my bumbling online presence quickly became a welcome outlet for my unorthodox creative pursuits.īut 10 years, 3 kids, and a whole lot of life later, I’m still here, doing pretty much the same things. I started a blog in the middle of it all.
PATHOLOGICAL FEAR OF A HUMBLE ROOT OF VEGETABLE HOW TO
I figured out how to make tortillas, how to clean a chicken coop without bleach, how to milk a goat, and then a cow, and all sorts of other stuff your average 23-year old would have zero interest in. Not the most epic beginning to this story, I know…īasically, the garden and kitchen projects gave me a way to pass the time without feeling like a total loser. I was a bored, pregnant newlywed 40 miles from civilization with not enough money to drive to activities in town.
0 kommentar(er)
